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Seed Info No. 33
Seed Info aims to stimulate information exchange and communication among seed staff in the Central and West Asia and North Africa (CWANA) region. The purpose is to help strengthen national seed programs, which supply quality ...
Identification of genetic sources of improved responses to nitrogen fixing rhizobacteria and other plant growth promoting microbes
This is report of Nitrogen fixation
Seed Info No. 53
Seed Info aims to stimulate information exchange and regular communication among seed staff in the Central and West Asia and North Africa (CWANA) region and beyond. Its purpose is to help strengthen national seed programs ...
Seed Info No. 29
Seed Info aims to stimulate information exchange and communication among seed staff in the Central and West Asia and North Africa (CWANA) region. The purpose is to contribute towards the development of stronger national ...
Seed Info No. 35
Seed Info aims to stimulate information exchange among seed staff in the Central and West Asia and
North Africa (CWANA) region. The purpose is to help strengthen national seed programs, and thus improve the supply of quality ...
Breeding and genomics status in faba bean (Vicia faba)
Faba bean is an important legume crop because of its high‐yield potential and nutrition‐dense grains. There have been significant achievements in faba bean improvement in the last four decades, which led to the doubling ...
Varietal output and adoption in barley, chickpea, faba bean, field pea, and lentil in Ethiopia, Eritrea, and Sudan
This chapter focuses on the improvements in the production of barley, chickpea, faba bean, field pea and lentil in Ethiopia, Eritrea and Sudan. Information on cultivar output and adoption of these crops is also presented.
Seed Info No. 43
Seed Info is designed to stimulate information exchange and regular communication between seed staff in the Central and West Asia and North Africa (CWANA) region. Its purpose is to help strengthen national seed programs ...
Genetic Diversity Study of Ethiopian Faba Bean (Vicia faba L.) Varieties Using Phenotypic Traits, ISSR and SNP Markers
Faba bean (Vicia faba L.) is one of the earliest food legumes of the world used as source of high protein for human and animal consumption. In Ethiopia, no studies were conducted on faba bean varieties genetic diversity ...
Seed Info No. 37
Seed Info aims to stimulate information exchange and regular communication among seed staff in the Central and West Asia and North Africa (CWANA) region. The purpose is to help strengthen national seed programs, and thus ...