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Orobanche resistance in faba bean and lentils
In order to identify resistance sources, 216 lentil and 194 faba bean elite lines and 280 recombinant inbred lines (RILs) of a faba bean cross (BPL710 x ILB4347) were screened against Orobanche crenata in a
sick plot at ...
Seed Info No. 33
Seed Info aims to stimulate information exchange and communication among seed staff in the Central and West Asia and North Africa (CWANA) region. The purpose is to help strengthen national seed programs, which supply quality ...
Identification of genetic sources of improved responses to nitrogen fixing rhizobacteria and other plant growth promoting microbes
This is report of Nitrogen fixation
Seed Info No. 35
Seed Info aims to stimulate information exchange among seed staff in the Central and West Asia and
North Africa (CWANA) region. The purpose is to help strengthen national seed programs, and thus improve the supply of quality ...
Breeding and genomics status in faba bean (Vicia faba)
Faba bean is an important legume crop because of its high‐yield potential and nutrition‐dense grains. There have been significant achievements in faba bean improvement in the last four decades, which led to the doubling ...
Herbicide tolerance Faba bean, chickpea and lentils
The research aimed to screen faba bean, Chickpea and lentils to diverse herbicides. 50 lentil genotypes were screened to Imizathapyr and Metribuzin; 226 Chickpea lines screened to Imizathapyr and Metribuzin, among them 100 ...
Breeding for post emergence herbicides in Cool season food legumes
Cool-season food legumes (faba bean, chickpea and lentils) are mostly grown in rainfed dryland systems,
because of many virtues such as high protein content, atmospheric nitrogen fixation, and low carbon and
water foot ...
International Nurseries Data Management System (INDMS) and data sets for wheat, Barely, Chickpea, Lentil, Grass Pea and Faba Bean
International Nurseries Data Management System (INDMS) and data sets for wheat, Barely, Chickpea, Lentil, Grass Pea and Faba Bean
Guidelines and Procedures for Safe Food and Forage Crops Germplasm Moverment
Within the framework of the CGIAR, ICARDA has the
world mandate for the improvement of barley, lentil and faba
bean. It also has a regional mandate for the improvement of
wheat (bread and durum), Kabuli chickpea and pasture ...
Do faba bean (Vicia faba L.) accessions from environments with contrasting seasonal moisture availabilities differ in stomatal characteristics and related traits?
Drought is a major constraint to faba bean (Vicia faba L.) production, and there are many mechanisms by which leaves can regulate water loss. Our primary objective was to test if the origin of the faba bean accessions, ...