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Evaluating the Productivity Potential of Chickpea, Lentil, and Faba bean under Saline Water Irrigation Systems.
The information on salinity threshold levels for food legumes when irrigating with saline water is limited and old. In a multiyear
study at two sites in the Euphrates Basin, we aimed at (i) evaluating the potential of ...
ICARDA’S Genebank Resources and Activities: A Vital Tool in Ensuring a Food-Secure Future for Dryland Communities
Agrobiodiversity is one of the world’s most precious resources for ensuring food security as climate change, globally diminishing natural resource base and rapidly growing population pose an unprecedented challenge to feed ...
Effect of some Herbicides in Controlling Broomrapes (Orobanche spp.) and Major Weeds in Food Legumes (Chickpea, Lentil and Faba Bean).
تم د ا رسة أثر أربعة مبیدات أعشاب ضارة هي إیمازیثابیر، بیندیمیثالین، إیما ا زبیك، وأكلونیفین في مكافحة الهالوك والأعشاب الرئیسة في حقول البقولیات
الغذائیة، حیث استخدم بعضها كخلیط قبل الانبات تلتها رشة ثانیة للمبیدات المختلفة ...