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Selection and socio-economic and biophysical characterization of Gumara-Maksegnit watershed research site
Bread wheat is one of the most staple food crops in the world and one of the most important cereals cultivated in Ethiopia. The most suitable agro-ecological zones for wheat production fall between 1,900 and 2,700 meters ...
Characterization of the goat population and breeding practices of goat owners
Due to their naturally endowed physiological adaptation and general lower
husbandry requirements, goats form an integral part of livestock production in
the tropics and subtropics. According to the Ethiopian sheep and goat ...