Search
Now showing items 1-10 of 44
The extent of grain yield and plant growth enhancement by plant growth-promoting broad-spectrum Streptomyces sp. in chickpea
The physiological and molecular responses of five strains of Streptomyces sp. (CAI-17, CAI-68, CAI-78, KAI-26 and KAI-27), with their proven potential for charcoal rot disease control in sorghum and plant growth-promotion ...
Allelic relationships of flowering time genes in chickpea
Flowering time and crop duration are the most important traits for adaptation of chickpea (Cicer arietinum L.) to different agro-climatic conditions. Early flowering and early maturity enhance adaptation of chickpea to ...
Prioritization of candidate genes in “QTL-hotspot” region for drought tolerance in chickpea (Cicer arietinum L.)
A combination of two approaches, namely QTL analysis and gene enrichment analysis were used
to identify candidate genes in the “QTL-hotspot” region for drought tolerance present on the Ca4
pseudomolecule in chickpea. In ...
Effect of plant growth-promoting Streptomyces sp. on growth promotion and grain yield in chickpea (Cicer arietinum L)
The physiological and molecular responses of
six strains of Streptomyces sp. (CAI-13, CAI-85, CAI-93,
CAI-140, CAI-155 and KAI-180), with their proven potential
for plant growth-promotion (PGP) in rice were
studied to ...
Salt Stress Delayed Flowering and Reduced Reproductive Success of Chickpea (Cicer arietinumL.), A Response Associated with Na+Accumulation in Leaves
Salinity is known to reduce chickpea yields in several regions of the world. Although ion toxicity associated with salinity leads to yield reductions in a number of other crops, its role in reducing yields in chickpea ...
A Genome-wide Combinatorial Strategy Dissects Complex Genetic Architecture of Seed Coat Color in Chickpea
The study identified 9045 high-quality SNPs employing both genome-wide GBS- and
candidate gene-based SNP genotyping assays in 172, including 93 cultivated (desi and
kabuli) and 79 wild chickpea accessions. The GWAS in a ...
The extent of grain yield and plant growth enhancement by plant growth-promoting broad-spectrum Streptomyces sp. in chickpea
The physiological and molecular responses of five strains of Streptomyces sp. (CAI-17, CAI-68, CAI-78, KAI-26 and KAI-27), with their proven potential for charcoal rot disease control in sorghum and plant growth-promotion ...
Deploying QTL-seq for rapid delineation of a potential candidate gene underlying major trait-associated QTL in chickpea
A rapid high-resolution genome-wide strategy for molecular mapping of major QTL(s)/gene(s) regulating important agronomic traits is vital for in-depth dissection of complex quantitative traits and genetic enhancement in ...
Translational Genomics in Agriculture: Some Examples in Grain Legumes
Recent advances in genomics and associated disciplines like
bioinformatics havemade it possible to develop genomic resources, such as large-scale sequence data for any crop species.While these datasets have been proven ...
Varietal output and adoption in barley, chickpea, faba bean, field pea, and lentil in Ethiopia, Eritrea, and Sudan
This chapter focuses on the improvements in the production of barley, chickpea, faba bean, field pea and lentil in Ethiopia, Eritrea and Sudan. Information on cultivar output and adoption of these crops is also presented.