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dc.creatorWamatu, Janeen_US
dc.date2020-02-20en_US
dc.date.accessioned2020-02-20T17:47:55Z
dc.date.available2020-02-20T17:47:55Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/ef591ac00ecb9d98ad60c8cb9db23184en_US
dc.identifier.citationJane Wamatu. (20/2/2020). Capacity Strengthening efforts for better technology generation, promotion and dissemination of food-feed traits of chickpea.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/10808
dc.description.abstractParticipatory varietal selection of chickpea varieties for food-feed traits was undertaken during a field day held on December 23, 2019 at Adadi Bole Kebele in Chefe Donsa. Chefe Donsa is the administrative center of Gimbichu district in East Shewa zone of Oromia Regional State. Chickpea is an important food and cash crop for many households in wheat-based cropping systems of the Ethiopian Highlands, specifically in 3 regions, namely Amhara, Oromia and Tigray. Chickpea haulm (straw) is the main by-product produced after threshing of chickpea grain. The field day was organized to identify farmer preferred varieties and genotypes of chickpea with a focus on livestock feed. This field day is part of a larger study that seeks to determine how preferred traits of farmers for chickpea varieties relate to the feed nutritive quality of the varieties. 102 farmers (31 females, 71 male) participated.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.rightsCC-BY-SA-4.0en_US
dc.subjectfood-feed traitsen_US
dc.subjectfield dayen_US
dc.subjectChickpeaen_US
dc.titleCapacity Strengthening efforts for better technology generation, promotion and dissemination of food-feed traits of chickpeaen_US
dc.typeInternal Reporten_US
cg.creator.idWamatu, Jane: 0000-0003-3544-6718en_US
cg.creator.ID-typeORCIDen_US
cg.subject.agrovocethiopiaen_US
cg.subject.agrovoclivestock feeden_US
cg.subject.agrovocchickpeasen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.crpCGIAR Research Program on Livestock Agri-Food Systems - LAFSen_US
cg.contributor.funderCGIAR Research Program on Livestock Agri-Food Systems - LAFSen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.countryETen_US
cg.contactj.wamatu@cgiar.orgen_US
dc.identifier.statusOpen accessen_US


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