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Mapping climate change in Iraq and Jordan
This working paper provides a synthesis of the climate change assessment studies undertaken in Iraq and Jordan in the context of the IFAD-funded and ICARDA-implemented Project ‘Improving food security and climate change ...
Returns to Investment on Barley Improvement Research in Dry Areas
Barley, one of the earliest crops in human history, is grown in over 100 countries. In the West, it is used mainly for animal feed or as malt for producing beverages. In developing countries it is a staple food for millions ...
International Scientists and Policymakers Gather to Tackle Endemic Disease Threatening Global Wheat Production and Food Security
In an urgent response to the endemic threat that wheat stripe rust now poses to global wheat production, a partnership of leading international agricultural research centers, national research institutions, and policy ...
ICARDA-European Commission partnership (1990-2011)
This brief highlights cooperation between the European Commission and ICARDA for programs over the past two decades to improve food security and the livelihoods of rural populations in the world’s dry areas.
Food, income, and livelihoods: Impact of new agricultural technologies in Africa
Egypt, Ethiopia, Sudan and Yemen have a combined population of 195 million, of whom 72% live in rural areas. All four economies are largely agriculture-based; but most farmers use traditional crop varieties and farming ...