| dc.creator | Rubyogo, Jean Claude | en_US |
| dc.date.accessioned | 2020-04-30T15:11:29Z | |
| dc.date.available | 2020-04-30T15:11:29Z | |
| dc.identifier | https://mel.cgiar.org/dspace/limited | en_US |
| dc.identifier.citation | Uganda Nutrition Action Plan 2018-2025. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/11057 | |
| dc.description.abstract | The Nutrition action plan addresses the nutritional needs of all population groups in Uganda and therefore was developed in the context of the available set of policy and legal frameworks. The Republic of Uganda Constitution mandates the state to promote and encourage nutrition in order to ensure a healthy Ugandan society. The various ministries, departments and agencies are required to set minimum standards, guidelines and develop policies that ensure provision of quality foods and nutrition services for Ugandans. | en_US |
| dc.format | PDF | en_US |
| dc.language | en | en_US |
| dc.rights | Copyrighted; all rights reserved | en_US |
| dc.subject | action plan | en_US |
| dc.title | Uganda Nutrition Action Plan 2018-2025 | en_US |
| dc.type | Other (Action Plan) | en_US |
| dcterms.available | 2020-04-30 | en_US |
| cg.subject.agrovoc | nutrition | en_US |
| cg.subject.agrovoc | nutrition security | en_US |
| cg.contributor.center | Alliance Bioversity International-International Center for Tropical Agriculture - ABC | en_US |
| cg.contributor.center | International Center for Tropical Agriculture - CIAT | en_US |
| cg.contributor.crp | CGIAR Research Program on Grain Legumes and Dryland Cereals - GLDC | en_US |
| cg.contributor.funder | CGIAR System Organization - CGIAR | en_US |
| cg.date.embargo-end-date | Timeless | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.coverage.country | UG | en_US |
| cg.contact | j.c.rubyogo@cgiar.org | en_US |
| dc.identifier.status | Timeless limited access | en_US |
