Vegetable Research and Development for Improved Nutrition and Livelihoods in Central Asia and the Caucasus

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Citation
Ravza Mavlyanova. (15/9/2016). Vegetable Research and Development for Improved Nutrition and Livelihoods in Central Asia and the Caucasus.
Abstract
The priority directions in vegetable research in CAC: a) Collection and conservation of PGR. b) New varieties development. c) Resource saving technologies introducing into production. d) Save vegetable production. e) Crop diversification. f) Seed system development. c) Postharvest technologies. h) Marketing research. i) Capacity building.
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https://hdl.handle.net/20.500.11766/11644
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https://mel.cgiar.org/dspace/limited
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Subject(s)
steering committee meeting; vegetable production
AGROVOC Keywords
soil fertility; capacity building; central asia; crop diversification; Soya bean; Tomato; Mung bean (Vigna radiata); Cabbage
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