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Barley Genetic Resources for Climate-Change Adaptation
Barley (Hordeum vulgare L.) has been cultivated over millennia, making it one
of the oldest domesticated crops (Salamini et al. 2002). Ranking fourth in global
cereal-crop production, it is used for animal feed, brewing ...
Representative Agricultural Pathways and Scenarios for Regional Integrated Assessment of Climate Change Impacts, Vulnerability, and Adaptation
The global change research community has recognized that new pathway and scenario concepts are needed to implement impact and vulnerability assessment where precise prediction is not possible, and also that these scenarios ...
Adaptation and resilience in pastoral management of the Mediterranean Bedouin social-ecological system in the northwestern coastal zone of Egypt
On the basis of the results of the ELVULMED ,MOUVE, and CLIMED research projects, this chapter presents a long-term analysis of the Bedouin society in the northwestern coastal zone (NWCZ) of Egypt, especially the resilience ...
Assessing Plant Genetic Resources for Climate- Change Adaptive Traits Heat Traits
The vulnerability of wheat is likely to increase due to an increase of heat stress
according to recent wheat-production simulation models combined with local
climate-change data. This is particularly an issue affecting ...