Browsing Agricultural Research Knowledge by Subject "zero-tillage"
Now showing items 1-2 of 2
Author:Date: 2017-03-11Type: Conference PaperStatus: Open accessCool-season food legumes (chickpea, lentil, faba bean, field pea, and grass pea) are an integral part of subsistence farming in dry areas because these crops are a great source of nutritious food, feed, and income to small ...
Author:Date: 2013-03-31Type: BriefStatus: Open accessThis brief describes preliminary trials with conservation agriculture with smallholder farmers in two regions in Morocco. It is aimed at policy-makers, donors, and other potential partners and supporters.