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CAC e- Newsletter March, 2015: central Asian countries promote use of knowledge on sustainable land management
In recent years efforts to combat land degradation in Central Asia have received a new impetus.
В последние годы усилия по борьбе с деградацией земель в Центральной Азии обрели новый виток.
CAC e- Newsletter December, 2015: A year in achievements -looking back at 2015, moving ahead
Declared as the "International Year of Soils" by the 68th UN General Assembly, the year 2015 showcased implementation of a variety of multidisciplinary research programs and projects that have contributed to combating land ...
CAC e- Newsletter July, 2015: Promoting knowledge on sustainable land management in central Asia
Efforts to combat land degradation in Central Asia received a new impetus with the three-year project to streamline the use, creation and dissemination of knowledge on sustainable land management (SLM) in the five Central ...
CAC e- Newsletter November, 2015: Tenth Anniversary of Vegetable Research Collaboration in CAC
The VIII Steering Committee Meeting of the Central Asia and the Caucasus Regional Network for Vegetable Systems Research and Development (CACVEG) was held in Tashkent, Uzbekistan, 10-12 November 2015.
10-12 ноября 2015 ...
CAC e- Newsletter February, 2015: How licorice can make salt-affected lands healthier and farmers richer
Salt-induced land degradation is a big problem in Central Asia, a region of mostly arid and semi-arid lands.
Деградация земель, обусловленная засолением, является серьезной проблемой в регионе Центральной Азии, который ...
CAC e- Newsletter April, 2015: New book on rangeland rehabilitation is published
As overgrazing and other human-induced factors continue to put considerable pressure on rangelands, the predominant landscape in Central Asia, scientists work towards solutions to slow down and reverse the negative impact ...
CAC e- Newsletter December, 2015: Continuous knowledge-sharing for sustainable agriculture
Knowledge-sharing initiatives like these are beneficial for local institutions, farmers, and national and international researchers alike
Эти и другие инициативы по обмену знаниями приносят пользу местным учреждениям, ...
CAC e- Newsletter May 2015: Beans with benefits
In parts of Uzbekistan and Central Asia, mung bean is a common ingredient in food.
Маш является весьма распространенной бобовой культурой, используемой в рационе жителей Узбекистана, а также других стран Центральной Азии.