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North-Africa-ICARDA Partnership on Food Legumes Research for Development: Present Status and Future Strategy
Food legumes are important crops for human food,
animal feed and services for sustainable agriculture.
They are the rich sources of protein and micronutrients,
thus contributing significantly to the health and
nutritional ...
Wheat Legume Cropping Systems - Final Completion Report
The project, Enhanced Smallholder Wheat-Legume Cropping Systems to Improve Food Security under Changing Climate in the Drylands of WANA, has been effective in its planned objectives.
The overall goal was to contribute to ...
Wheat Legume Cropping Systems WANA COFIN-ECG-56-ICARDA Progress Report 2013-2014 Cropping Season
GOAL (Impact): Enhanced food and nutritional security, improved livelihoods of rural communities and agricultural sector growth in the countries of WANA in the face of increasing climatic variability and change.
PURPOSE ...
Wheat Legume Cropping Systems WANA COFIN-ECG-56-ICARDA Progress Report 2012-2013 Cropping Season
The project’s goal is to increase food security in the West Asia and North Africa region by improving the productivity and production of wheat-legume based cropping systems, while dealing with obstacles related to increasing ...
Wheat Legume Cropping Systems WANA COFIN-ECG-56-ICARDA Progress report 2011-2012 Cropping Season
Food security of the West Asia and North Africa (WANA) region countries is very closely related to cereal and food legume production; the most important annual crops in many countries of the region. Nowadays most of the ...