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Pulses in Rice-fallows for improved resource use efficiency
Resource use efficiency, especially water resources have become a norm for sustainable and efficient agricultural production systems in the dry areas. While the productivity of few dominant crops has been a major driver ...
Estimating the Potential Area Adoption of GLDC Crop Cultivars Released in 2018
The CGIAR Research Program on Grain Legumes and Dryland Cereals (CRP-GLDC) has set aspirational targets to contribute to System-Level Outcomes (SLOs) on reducing poverty, improving food and nutritional security for health ...
Harnessing food legumes for climate-smart agriculture
Food legumes are particularly suited to sustainable agriculture. ICARDA is developing and disseminating improved varieties and production technologies so farmers can benefit from the increasing demand for these climate-smart ...
Technology gap, constraint analysis and improved production technologies for yield enhancement of barley (Hordeum vulgare) and chickpea (Cicer arietinum) under arid conditions of Rajasthan
Agriculture is the mainstay of livelihood in arid region of Rajasthan and improvement in the agricultural productivity is one of the most important strategies to reduce poverty, ensuring food and livelihood security in the ...
Big jump towards no-till chickpea in the Kermanshah province of Iran
Chickpea is a valuable food crop at rainfed condition in Iran in rotation with wheat and it nutritional value makes it good source for protein and also carbohydrate, fiber, minerals and vitamins, of course it production ...
Brief report on demonstration and training of ODK based mobile app in West Bengal
Brief report on Demonstration and Training of ODK based mobile app in West Bengal
2018 Traveling Workshop for spring crops to research stations, innovation platforms and dissemination farms across the Iran-ICARDA food security project target sites in the moderate and warm areas
A report on a traveling work shop to food security project target sites in Iran