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New Perspectives for an Ancient Species: The Chickpea in the Economy and Diet of Mediterranean Peoples. Proceedings of the Conference, University 'La Sapienza', 5 December 1995, Rome, Italy
Chickpea was first cultivated about 5000 years Bc. The species originates from the Mediterranean basin, where it is still widely grown. But 90 percent of the world's chickpea growing area is now concentrated in Asia.
Along ...