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GLDC-FP3-3.13 REPORT - Analyzing the impacts of GLDC innovations on the food and nutrition security in DRYDEV sites in Burkina Faso, Mali and Niger
Dietary diversity (DD) was found to be significantly affected by households’ ethnicity, demography, garden ownership, poultry keeping, and project support. The study also revealed that respondent diversified the consumption ...
CRP-GLDC Annual Report 2021
The CGIAR Research Program on Grain Legumes and Dryland Cereals (CRP-GLDC) is an international consortium led by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and implemented by CGIAR, and ...
ICRAF/SAHEL GLDC-FP3-3.13 Components Report, 2019
In the first year of the project, Grain Legumes and Dryland Cereals (GLDC), surveys were carried out to assess the diversity of household diets in 3 sites of a Dutch funded program named Dryland development program (DryDev) ...