Stem rust caused by Puccinia graminis f. sp. tritici (Pgt) is a destructive disease on bread and durum wheat. Following the identification and distribution of Ug99, major national and international efforts have been made ...

Weeds have emerged as major constraint to faba bean productivity. A study was caried out to evaluate faba bean lines to post-emergence herbicides with 210 g a.i.lha Metribuzin (photosynthesis inhibitor, PI), 82 ga.i.lha ...

Orobanche'crenata' Forsk is a parasitic weed that invades faba bean (Vicia faba L.) in the North Africa, East Africa and the Middle East. Several control methods including chemital, mechanical, cultural and even induction ...

Chickpea and lentil are two vital winter-season legumes; their production has been found to be seriously constrained by increase in temperature during reproductive stage. Considering this, we examined the effects of high ...

A field trial was conducted during the dry season (May to July 2016) at Darien, Valle del Cauca-Colombia, The BASE (Bean Abiotic Stress Evaluation). The BASE trial included 80 bean genotypes: 58 belong to Mesoamerican gene ...

Six contrasting heat responsive (tolerant - ICCV 92944, ICC 1356, ICC 15614 and sensitive - ICC 5912, ICC 4567, ICC 10685) genotypes were selected for the study. Heat stress was imposed using growth chamber facility, ...

Screening of the fungal infection was performed in the controlled conditions at Tifton in 2015. QTL analysis using phenotyping and genotyping data identified ten M-QTLs for the Aspergillus infection with PVE ranging from ...

Peanut is vulnerable to a range of diseases, such as Tomato spotted wilt virus (TSWV) and leaf spots which will cause significant yield loss. The most sustainable, economical and eco-friendly solution for managing peanut ...

The first version of genetic map was constructed using the T-population (Tifrunner × GT-C20) with 239 mapped loci which was then improved to 378 marker loci. In the present study, genotyping data was generated for additional ...

Investigations of price-quality relationships in feed and fodder marketing can yield crucial information about economic benefits from livestock production, specific feed demand and supply, opportunities for engaging in feed ...