Search
Now showing items 1-8 of 8
Genotypic and growing location effect on grain β-glucan content of barley under sub-tropical climates
Effect of genotype and growing location on barley grain beta glucan content was studied in 25 barley genotypes grown over six different locations in India. Based upon the two years results, the genotypes BCU 554, BH 963, ...
Identification of barley genotypes with higher protein content coupled with bold grains for food and malt barley improvement under sub-tropical climates
Grain protein content is very important trait with respect to barley grains meant for food, feed and malt purposes. Barley grain protein content was evaluated in several genotypes for two years at different locations under ...
Hulless barley as a promising source to improve the nutritional quality of wheat products
In this study, efforts were made to utilize hulless barley (variety BHS352) to enhance the nutritive value of chapatti and biscuit made from wheat flour. Barley flour was added to wheat flour in different ratios (5 to 30%). ...
Identification of additional sources of resistance to Puccinia striiformis f. sp. hordei (PSH) in a collection of barley genotypes adapted to the high input condition
A total of 336 barley genotypes consisting of released cultivars, advanced lines, differentials
and local landraces from the ICARDA barley breeding programme were
screened for seedling and adult-plant
resistances to barley ...
Seedling and adult plant resistance of barley genotypes to stripe rust pathogen (Puccinia striiformis f. sp. hordei)
The incidence of stripe rust may be very serious in susceptible varieties and result in heavy yield losses.Both minor and major genes are known to provide stripe rust resistance in barley. Finding and characterising such ...
Quantitative trait loci from identification to exploitation for crop improvement
Rapid advances in the fields of genetics and genomics after the discovery of Mendel’s laws of inheritance have led to map many genes/QTL controlling qualitative and quantitative traits in plant species. Mapping of genomic ...
Comparative Analysis of Agro-Morphological and Molecular Variations in Huskless Barley (Hordeum vulgare L.) under Central Agro-Climatic Zone of India
A set of 24 barley accessions from ICARDA, Lebanon grown under Indian field condition at experimental field of ICARDA- IRP, Amlaha, was analysed for Agromorphological and molecular variability High (40.11) to moderate ...
Diversity assessment of hulled barley (Hordeum vulgare L.) accessions by agro-morphological traits and SSR markers
Barley accessions from ICARDA, Lebanon were grown in Indian condition at ICARDA-IRP (Indian Research Platform), Amlaha, (M.P.) and analyzed for morphological and genetic variability using nine agro-morphological traits and ...