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Gendered aspirations and occupations among rural youth, in agriculture and beyond: A cross-regional perspective
Based on 25 case studies from the global comparative study ‘GENNOVATE: Enabling gender equality in agricultural and environmental innovation’, this paper explores rural young women’s and men’s occupational aspirations and ...
Problem soils in cool season food legumes- Current knowledge and future prospects
Problem soils impose various stresses on plants and reduce crop yield significantly. As a
sizeable area under food legume crops falls under the problem soils, development of tolerant
varieties and appropriate agronomic ...
Response of groundnut to plant density and phosphorous application in the Sudan savanna zone of Nigeria
Despite the recent release of several improved varieties of groundnut in Nigeria the productivities have not
increase significantly due to lack of commensurate recommendation in agronomic practices. Two groundnut
varieties ...
Monitoring Changes in the Cultivation of Pigeonpea and Groundnut in Malawi Using Time Series Satellite Imagery for Sustainable Food Systems
Malawi, in south-eastern Africa, is one of the poorest countries in the world. Food security in the country hinges on rainfed systems in which maize and sorghum are staple cereals and groundnut and pigeonpea are now major ...
Assessment of millet-groundnut intercropping systems efficiency in Jigawa and Kano states.
In this study, an intercropping experiment consisting of millet and groundnut was established at Dutse (Jigawa) and
Minjibir (Kano) to compare the efficiencies of intercropping systems. Two intercropping systems (2:2 and ...
Identification of hyper nodulation mutant lines in chickpea using TiLLING population
For genotyping the following steps were performed for 1300 TILLING lines:
Fresh leaf tissue was collected from 1300 mutant lines
DNA was extracted.
DNA quality and quantity was measured by using NanoDrop, ...
Pigeonpea breeding in eastern and southern Africa: challenges and opportunities
Pigeonpea (Cajanus cajan [L.] Millspaugh) is an important multipurpose grain legume crop primarily grown in tropical and subtropical areas of Asia, Africa and Latin America. In Africa, the crop is grown for several purposes ...
Anticlastogenic potential of pigeonpea (Cajanus cajan (L.) Millsp.) in white mice (Mus musculus L.)
This study investigated the anticlastogenic potential of International Crop Research Institute for Semi-Arid Tropics (ICRISAT) bred pigeonpea utilizing the micronucleus test using white mice models to determine the number ...
Gene action and combining ability estimates using cytoplasmic-genic male sterile lines to develop pigeonpea hybrids for rainfed condition
Pigeonpea is the major source of vegetable protein in
Indian diet. About 72.5 percent area and 62.5 production of
world’s pigeonpea is in India.Pigeonpea is the only food legume
where cytoplasmic-genic male sterility is ...
Next-generation sequencing for identification of candidate genes for Fusarium wilt and sterility mosaic disease in pigeonpea (Cajanus cajan)
Pigeonpea is a resilient crop, which is relatively more drought tolerant than many other
legume crops. To understand the molecular mechanisms of this unique feature of
pigeonpea, 51 genes were selected using the Hidden ...