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First report of Chickpea chlorotic dwarf virus naturally infecting chickpea in Tunisia
Chickpea (Cicer arietinum) is one of three important legume species grown in Tunisia. Five viral species are known to infect chickpea in Tunisia: Bean leaf roll virus, Beet mosaic virus, Beet western yellows virus, Chickpea ...
Patterns of Resistance and Susceptibility to Races of Ascochyta rabiei Among Germ Plasm Accessions and Breeding Lines of Chickpea
To identify sources of resistance to the six races of Ascochyta rabiei reported from Lebanon and Syria, 1,069 germ plasm accessions and breeding lines were screened against the races in the greenhouse at Tel Hadya, Syria, ...
Evaluation of a World Collection of Chickpea Germ Plasm Accessions for Resistance to Ascochyta Blight
A world collection of 9,574 desi and 3,836 kabuli germ plasm accessions of chickpea (Cicer arietinum) was evaluated for Ascochyta blight (Ascochyta rabiei) resistance at the International Center for Agricultural Research ...
Survey for legume and cereal viruses in Libya
A field survey was conducted during March and April 2010, to identify viral diseases affecting cereal and legume crops in different regions of Libya. A total of 3706 barley and wheat samples were collected randomly in ...
Phytosanitary management of ICARDA’s germplasm seed collections for safe movement and better future use
Germplasm exchange from international genebanks and breeding programs is vital for successful crop improvement programs. More than 10,000 different accessions of wheat, barley, lentil, faba bean, chickpea, grasspea, and ...
Unveiling the genetic basis of Fusarium wilt resistance in chickpea using GWAS analysis and characterization of candidate genes
Introduction: Chickpea is a legume crop that thrives in regions with semi-arid or temperate climates. Its seeds are an excellent source of proteins, carbohydrates, and minerals, especially high-quality proteins. Chickpea ...
Genome-wide association study reveals SNP markers controlling drought tolerance and related agronomic traits in chickpea across multiple environments
Chickpea, renowned for its exceptional nutritional value, stands as a crucial crop, serving as a dietary staple in various parts of the world. However, its productivity faces a significant challenge in the form of drought ...
Effect of interaction among variety, planting date and plant density on incidence of luteoviruses naturally infecting chickpea in Al Ghab region of Syria
Luteoviruses (family Luteoviridae), persistently transmitted by aphids are among the most important viruses which cause economical losses and show yellowing and stunting symptoms on legume crops worldwide, including Syria. ...