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Dinitrogen Fixation and Nitrogen Balance in Cool-Season Food Legumes
Understanding the magnitude of N2 fixation and export of plant N, particularly in the harvested grain and straw, is necessary to assess the potential for grain legumes to contribute to long-term agricultural production ...
Assessment of Chickpea (Cicer Arietinum) Grain Quality and Losses in Direct Combine Harvesting
An experiment was conducted at the International Center for Agricultural Research in Dry Areas (ICARDA) to test the effect of several combine harvester settings on returns of two chickpea varieties ILC 482 and ILC 3279 ...
Effectiveness of soil solarization for control of Heterodera ciceri and Pratylenchus thornei on chickpea in Syria
A field experiment was conducted during summer 1989 to investigate the effect of soil solarization on the control of Heterodera ciceri and Pratylenchus thornei and yield of chickpea (Cicer arietinum) in Syria. The soil ...