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Using genetic diversity for disease resistance in agricultural production
The three main germplasm resource bases used for genetic diversity in disease resistance are commercial varieties, landraces and wild ancestral species. Cultivar mixtures with landraces have traditionally been used by ...
Barley-salt-bush intercropping for sustainable feed production in a dry Mediterranean steppe environment
Dry rangelands in the Syrian steppe have been degraded by overgrazing and incursions of barley cultivation. Replanting with Atriplex spp. (salt-bush) is recommended for rehabilitation; but, for land already ploughed, growing ...
Restauración agrícola en los Andes: adaptando los sistemas tradicionales de andenes o terrazas irrigadas en el contexto moderno
Resumen
Los sistemas irrigados de producción en terrazas prehispánicos fueron fundamentales para la
seguridad alimentaria en los Andes semiáridos, la agricultura del maíz y de la papa. Se estima que
el área total (con ...