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Next-generation sequencing for identification of candidate genes for Fusarium wilt and sterility mosaic disease in pigeonpea (Cajanus cajan)
Pigeonpea is a resilient crop, which is relatively more drought tolerant than many other
legume crops. To understand the molecular mechanisms of this unique feature of
pigeonpea, 51 genes were selected using the Hidden ...
2020 - 2021 Technical Report - Establishing Sustainable Solutions to Cassava Diseases in Mainland Southeast Asia
2020 - 2021 technical report
Groundnut Network Group – Asia (GNG–A) Workshop 2018 - List of Participants
The Groundnut Network Group-Asia (GNG-A) represented by multi-disciplinary teams from CG, NARS, NGOs and private sector to strengthen the ‘crop breeding, testing and delivery pipelines’ of groundnut in Asia. The Network ...
Evidence for genotypic differences among elite lines of common bean in the ability to remobilize photosynthate to increase yield under drought
Common bean (Phaseolus vulgaris L.) is the most important food legume for human consumption. Drought stress is the major abiotic stress limitation of bean yields in smallholder farming systems worldwide. The current work ...
Evaluation early and extra-early chickpea lines for grain yield and other adaptive traits in Ethiopia
Fifteen early and extra early maturing chickpea lines including the standard checks (‘Ejere’ and ‘Minjar’) were evaluated for earliness at Debre Zeit during 2014 off season, 2014 main season, 2015 main season and 2016 ...
Varietal improvement for seed and maturity traits by broadening the genetic base
77 F3 progenies were studied in 2016 season and superior single plant selections with good seed traits were selected for further study in 2017 season. In super early group (which mature in less than 100 days) stabilized ...
Physiological traits associated with drought resistance in Andean and Mesoamerican genotypes of common bean (Phaseolus vulgaris L.)
Common bean (Phaseolus vulgaris L.) is the most important grain legume for human consumption, and drought stress affects over 60% of dry bean production worldwide. Field and rainout shelter studies were conducted at the ...
Nutrition education for a brighter future in Cambodia
In Cambodia, nutrition and hygiene education are needed to trigger behaviour change and improve long-term nutrition and health of young children