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Evidence for genotypic differences among elite lines of common bean in the ability to remobilize photosynthate to increase yield under drought
Common bean (Phaseolus vulgaris L.) is the most important food legume for human consumption. Drought stress is the major abiotic stress limitation of bean yields in smallholder farming systems worldwide. The current work ...
Estimation of phenotypic variability in symbiotic nitrogen fixation ability of common bean under drought stress using 15N natural abundance in grain
tCommon bean (Phaseolus vulgaris L.) is the most important food legume, cultivated by small farmers andis usually exposed to unfavorable conditions with minimum use of inputs. Drought and low soil fertility,especially ...