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Utilization of cassava peels by-products as substrate for edible mushrooms (2020)
Accumulation of cassava peels in cassava processing facilities is a source of environmental problems. This
study promotes commercial use of cassava peels in Colombia to produce mushrooms. The main substrates
for mushroom ...
Pest Risk Analysis for Prodiplosis longifila for SSA countries
Pest Risk Analysis (PRA) includes three stages: initiation, pest risk assessment and pest risk
management. Initiating the PRA process involves identifying pests and pathways of concern
and defining the PRA area. Pest risk ...
Iron, Vitamin C, Phenolic and Phytic acid Concentration of Biofortified Potatoes as Affected by Location
The effect of growing location on concentrations of iron, zinc, vitamin C, phenolics, phytic acid and glycoalkaloids of six iron biofortified potato clones and two potato varieties was determined.
Significant variation ...
Training course on the use of ILCYM 4.0 for modeling of insect pests and insect vectored diseases
Report of training course on the use of ILCYM 4.0 for modeling of insect pests and insect vectored diseases.