Value addition acitivity training report

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Citation
Vinay Nangia. (1/12/2015). Value addition acitivity training report.
Abstract
This report is on training events conducted to teach women of farming communities how to convert locally-produced fruits and vegetables into value-added products such as jams, pickles, purees etc.
DSpace URI
https://hdl.handle.net/20.500.11766/3346
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https://mel.cgiar.org/dspace/limited
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Author(s) ORCID(s)
Nangia, Vinayhttps://orcid.org/0000-0001-5148-8614
Subject(s)
value addition
AGROVOC Keywords
agriculture; capacity development; education
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