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Impacts of International Wheat Improvement Research
Wheat is a major source of calories and protein for consumers in developing countries. The “Green Revolution” improved the national food security and welfare of the poor in developing countries in the second half of the ...
Ties That Bind: USA-ICARDA. The research partnership between ICARDA and the United States of America
Since ICARDA’s inception in 1977, the United States has been the single biggest donor to the center’s research and capacity development programs.
The benefits of this significant investment by US partners are dramatically ...