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Improving wheat production in the CWANA region
Wheat is the principal staple food in most countries of the Central and West Asia and North Africa (CWANA) region, accounting for 45% of the region’s per capita calorie intake with an average wheat consumption of about 200 ...
The Effect of Trade Liberalization on the Sustainability of Agricultural Sectors in Egypt and Tunisia: A New Framework Based on TFP Growth Structure
The Growth of agricultural Total Factor Productivity (TFP) is considered fundamental to ensure food security and to enhance farmers’ livelihoods in the Middle East and North African (MENA) region. The role of TFP growth ...