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Improving wheat production in the CWANA region
Wheat is the principal staple food in most countries of the Central and West Asia and North Africa (CWANA) region, accounting for 45% of the region’s per capita calorie intake with an average wheat consumption of about 200 ...
Genotype x Environment Interaction Implication: A Case Study of Durum Wheat Breeding in Iran
The genotype x environment (GE) interaction is a major challenge to plant breeders as it complicates testing and selection of superior genotypes and consequently reduces gains from selection. This chapter introduces and ...