Show simple item record

dc.contributorThavarajah, Dilen_US
dc.contributorMcGee, Rebeccaen_US
dc.contributorCoyne, Clarice Jen_US
dc.creatorSen Gupta, Debjyotien_US
dc.date.accessioned2017-03-05T07:18:41Z
dc.date.available2017-03-05T07:18:41Z
dc.identifierhttps://search.informit.com.au/documentSummary;dn=501057674329853;res=IELHSSen_US
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/BkP7HNcuen_US
dc.identifier.citationDebjyoti Sen Gupta, Dil Thavarajah, Rebecca McGee, Clarice J Coyne. (10/10/2016). Genetic diversity among cultivated and wild lentils for iron, zinc, copper, calcium and magnesium concentrations. Australian Journal of Crop Science, 10 (10), pp. 1381-1387.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/6149
dc.description.abstractInformation on the seed mineral concentration of cultivated and wild lentils is limited. The objective of this study was to determine the concentrations of iron (Fe), zinc (Zn), calcium (Ca), copper (Cu), and magnesium (Mg) in the seeds of 26 lentil genotypes representing 4 species and 3 subspecies of Lens.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherAustralian Journal of Crop Scienceen_US
dc.rightsCC-BY-NC-4.0en_US
dc.sourceAustralian journal of crop science;10,(2016) Pagination 1381-1387en_US
dc.subjectlens speciesen_US
dc.titleGenetic diversity among cultivated and wild lentils for iron, zinc, copper, calcium and magnesium concentrationsen_US
dc.typeJournal Articleen_US
dcterms.available2016-10-10en_US
dcterms.extent1381-1387en_US
cg.subject.agrovocgermplasmen_US
cg.subject.agrovocnutritionen_US
cg.subject.agrovocmicronutrientsen_US
cg.subject.agrovocmineralsen_US
cg.subject.agrovocphenotypingen_US
cg.subject.agrovocLentilen_US
cg.contributor.centerUnited States Department of Agriculture, Agricultural Research Service - USDA-ARSen_US
cg.contributor.centerIndian Council of Agricultural Research, Indian Institute of Pulses Research - ICAR-IIPRen_US
cg.contributor.centerClemson Universityen_US
cg.contributor.crpCGIAR Research Program on Grain Legumes - GLen_US
cg.contributor.funderNot Applicableen_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.regionSouthern Asiaen_US
cg.coverage.countryINen_US
cg.contactdebajyoti.sengupta@ficci.comen_US
dc.identifier.statusOpen accessen_US
cg.issn1835 - 2707en_US
cg.journalAustralian journal of crop scienceen_US
cg.issue10en_US
cg.volume10en_US


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record


DSpace software copyright © 2002-2016  DuraSpace
Disclaimer:
MELSpace content providers and partners accept no liability to any consequence resulting from use of the content or data made available in this repository. Users of this content assume full responsibility for compliance with all relevant national or international regulations and legislation.
Theme by 
Atmire NV