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dc.contributorA. Maimona, Korden_US
dc.contributorM. Rehab, Hafezen_US
dc.contributorA. Osama, Momtazen_US
dc.contributorN. Mohamed, Ameren_US
dc.contributorH. Mohamed, Mobaraken_US
dc.contributorM. Ahmed, Al-Naggaren_US
dc.contributorHamwieh, Aladdinen_US
dc.contributorTadesse, Wuletawen_US
dc.creatorM. Ahmed, Shaimaaen_US
dc.date.accessioned2021-11-18T20:18:01Z
dc.date.available2021-11-18T20:18:01Z
dc.identifierhttps://mel.cgiar.org/dspace/limiteden_US
dc.identifierhttps://www.ikprress.org/index.php/PCBMB/article/view/7163en_US
dc.identifier.citationShaimaa M. Ahmed, Kord A. Maimona, Hafez M. Rehab, Momtaz A. Osama, Amer N. Mohamed, Mobarak H. Mohamed, Al-Naggar M. Ahmed, Aladdin Hamwieh, Wuletaw Tadesse. (16/11/2021). Phenotypic assessment of bread wheat genotypes under salt stress using multivariate analysis. Plant Cell Biotechnology and Molecular Biology, 22 (67-68), pp. 1-15.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/66410
dc.description.abstractSalinity stress affects bread wheat as one of the major cereal crops. Phenotyping elite bread wheat germplasm has high importance for its effective utilization in breeding programs. The objectives of the present investigation were to screen 169 bread wheat genotypes (159 elite breeding lines and 10 Egyptian cultivars), under saline soil conditions and assessing interrelationships between grain yield and yield-related traits. One experiment was conducted in two seasons; under saline soil conditions of El-Arish, Sinai, where soil ECe was 8.68 and 9.31 dSm-1 in the first and second season, respectively. A simple lattice design (13x13) with two replications was used. Principle component analysis (PCA), Genotype by Trait (GT) Biplot technique and Pearson's correlation were performed. Bread wheat genotypes recorded significant differences (p<0.01) for all studied traits under a saline environment. The promising genotype(s) were identified (No. 129 and No. 148) which had the highest grain yield. Results of Pearson's correlation indicated that the traits, spikes/plant (0.77) and tillers/plant (0.73) were strongly and positively correlated with grain yield/plant (GY). They identified promising genotypes and secondary traits could be offered to bread wheat breeders for use in future breeding programs to improve salinity tolerance.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherIK Pressen_US
dc.sourcePlant Cell Biotechnology and Molecular Biology;22,(2021) Pagination 1-15en_US
dc.subjectfield evaluationen_US
dc.subjectgenotype × trait-biploten_US
dc.subjectprinciple component analysisen_US
dc.titlePhenotypic assessment of bread wheat genotypes under salt stress using multivariate analysisen_US
dc.typeJournal Articleen_US
dcterms.available2021-11-16en_US
dcterms.extent1-15en_US
cg.creator.idHamwieh, Aladdin: 0000-0001-6060-5560en_US
cg.creator.idTadesse, Wuletaw: 0000-0003-1175-3502en_US
cg.subject.agrovocsalinity toleranceen_US
cg.subject.agrovoctriticum aestivumen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerAgricultural Genetic Engineering Research Institute - AGERIen_US
cg.contributor.centerCairo University - CU Egypten_US
cg.contributor.centerCairo University, Faculty of Science - CU Egypt - FoSen_US
cg.contributor.centerArish University, College of Environmental Agricultural Scienceen_US
cg.contributor.crpCGIAR Research Program on Wheat - WHEATen_US
cg.contributor.funderGovernment of Egypten_US
cg.contributor.projectHeat Tolerance in Bread Wheat for Southern Egypt for Adaptation to Climate Changeen_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.date.embargo-end-dateTimelessen_US
cg.coverage.regionNorthern Africaen_US
cg.coverage.countryEGen_US
cg.contactshaimaa2105@hotmail.comen_US
dc.identifier.statusTimeless limited accessen_US
cg.issn0972-2025en_US
cg.journalPlant Cell Biotechnology and Molecular Biologyen_US
cg.issue67-68en_US
cg.volume22en_US


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