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dc.contributorAnnicchiarrico, P.en_US
dc.creatorPecetti, Lucianoen_US
dc.date1993-04-01en_US
dc.date.accessioned2021-12-16T21:29:51Z
dc.date.available2021-12-16T21:29:51Z
dc.identifierhttps://mel.cgiar.org/dspace/limiteden_US
dc.identifier.citationLuciano Pecetti, P. Annicchiarrico. (1/4/1993). Grain Yield and Quality of Durum Wheat Landraces in a Dry Mediterranean Region of Northern Syria. Plant Breeding, 110 (3), pp. 243-249.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/66601
dc.description.abstractTwenty‐two durum wheat landraces of various origins were evaluated for performance and stability of grain yield, protein content and gluten strength (SDS sedimentation volume) at two sites of Northern Syria situated in the drought‐prone part of the local durum wheat belt. Yield was recorded in three seasons, while protein content and SDS volume were assessed in two seasons only. A high “entry X environment” interaction was observed for all traits, which was significantly attributable to heterogeneity of entry regressions on the environmental mean for grain yield only. Compared to the recently‐bred, widely‐grown variety ‘Sham I’, some landraces showed somewhat similar yield responses, whereas others proved more stable without being significantly lower yielding. Significant variation was found for SDS volume, though only few of the best‐ranking landraces for this trait also possessed an acceptable yield level. The entries did not significantly differ for protein content. The broad sense heritability estimates obtained for grain yield (0.59) and SDS volume (0.89) highlighted the interest in some of the landraces examined for improving grain yield and quality in the region.en_US
dc.languageenen_US
dc.publisherWiley (12 months)en_US
dc.rightsCopyrighted; all rights reserveden_US
dc.sourcePlant Breeding;110,(1993) Pagination 243,249en_US
dc.subjectgrain qualityen_US
dc.subjectdry areasen_US
dc.subjectgrain yielden_US
dc.subjectphenotypic stabilityen_US
dc.subjecttriticum turgidurn cv. durumen_US
dc.titleGrain Yield and Quality of Durum Wheat Landraces in a Dry Mediterranean Region of Northern Syriaen_US
dc.typeJournal Articleen_US
cg.subject.agrovocgenetic variationen_US
cg.subject.agrovoclandracesen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerIstituto Sperimentale per le Colture Foraggere** - ISCFen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.date.embargo-end-dateTimelessen_US
cg.coverage.regionWestern Asiaen_US
cg.coverage.countrySYen_US
cg.contactluciano.pecetti@crea.gov.iten_US
cg.identifier.doihttps://dx.doi.org/10.1111/j.1439-0523.1993.tb00584.xen_US
dc.identifier.statusTimeless limited accessen_US
mel.impact-factor1.832en_US


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