2019 Technical Report - Orange Fleshed Sweetpotato (OFSP) Puree for Safe and Nutritious Food Products and Economic Opportunities for Women and Youths in Kenya, Uganda and Malawi
Citation
Tawanda Muzhingi. (31/12/2019). 2019 Technical Report - Orange Fleshed Sweetpotato (OFSP) Puree for Safe and Nutritious Food Products and Economic Opportunities for Women and Youths in Kenya, Uganda and Malawi.
Abstract
2019 Technical Report
DSpace URI
https://hdl.handle.net/20.500.11766/66823Collections
- Agricultural Research Knowledge [12055]
Author(s) ORCID(s)
Muzhingi, Tawandahttps://orcid.org/0000-0002-2432-2165
Subject(s)
AGROVOC Keywords
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