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dc.contributorBekele, Endashawen_US
dc.contributorAlemu, Admasen_US
dc.contributorMugnai, Lauraen_US
dc.contributorTadesse, Wuletawen_US
dc.creatorShewabez, Eliasen_US
dc.date2022-02-14en_US
dc.date.accessioned2022-02-15T22:27:44Z
dc.date.available2022-02-15T22:27:44Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/c7d608d9d8b69ad81f8e30242d78eef6en_US
dc.identifier.citationElias Shewabez, Endashaw Bekele, Admas Alemu, Laura Mugnai, Wuletaw Tadesse. (14/2/2022). Genetic characterization and genome-wide association mapping for stem rust resistance in spring bread wheat. BMC GENOMIC DATA, 23.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/67051
dc.description.abstractEmerging wheat stem rust races have become a major threat to global wheat production. Finding additional loci responsible for resistance to these races and incorporating them into currently cultivated varieties is the most economic and environmentally sound strategy to combat this problem. Thus, this study was aimed at characterizing the genetic diversity and identifying the genetic loci conferring resistance to the stem rust of wheat. To accomplish this, 245 elite lines introduced from the International Center for Agricultural Research in the Dry Areas (ICARDA) were evaluated under natural stem rust pressure in the field at the Debre Zeit Agricultural Research Center, Ethiopia. The single nucleotide polymorphisms (SNP) marker data was retrieved from a 15 K SNP wheat array. A mixed linear model was used to investigate the association between SNP markers and the best linear unbiased prediction (BLUP) values of the stem rust coefficient of infection (CI).en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherBMCen_US
dc.rightsCC-BY-4.0en_US
dc.sourceBMC GENOMIC DATA;23,(2022)en_US
dc.subjectmarkersen_US
dc.subjectgwasen_US
dc.subjectqtlen_US
dc.subjectpuccinia graminis f. sp. triticien_US
dc.subjectSoft Wheaten_US
dc.titleGenetic characterization and genome-wide association mapping for stem rust resistance in spring bread wheaten_US
dc.typeJournal Articleen_US
cg.creator.idTadesse, Wuletaw: 0000-0003-1175-3502en_US
cg.creator.ID-typeORCIDen_US
cg.subject.agrovocsnpen_US
cg.contributor.centerAddis Ababa University - AAUen_US
cg.contributor.centerDebre Tabor Universityen_US
cg.contributor.centerUniversity of Florence - UniFien_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.crpCGIAR Research Program on Wheat - WHEATen_US
cg.contributor.funderAgricultural Research Center Egypt - ARC Egypten_US
cg.contributor.projectEgypt Bilateral Program 2019-2020-2021-2022 Seasonen_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.regionGlobalen_US
cg.contactelias.shewabez@gmail.comen_US
cg.identifier.doihttps://dx.doi.org/10.1186/s12863-022-01030-4en_US
dc.identifier.statusOpen accessen_US
mel.impact-factor2.797en_US


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