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dc.creatorAlamu, Emmanuelen_US
dc.date.accessioned2022-02-17T21:01:15Z
dc.date.available2022-02-17T21:01:15Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/yxL2P9FSen_US
dc.identifier.citationEmmanuel Alamu. (31/10/2017). Consumer preference/acceptability studies of selected cassava-based products in four districts of Zambia.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/67071
dc.description.abstractCassava (Manihot esculenta Cr) is an important crop after maize in Zambia more than 30% of the population rely on it as a food security crop (Poole, 2010). However, Cassava processing and utilization in Zambia is still rudimentary and focused on traditional products i.e. Bwabi, Kapesula etc. For that reason, there is limited cassava – based products in the country. To commercialize and promote the utilization of cassava in Zambia, a consumer acceptability survey was conducted in four of the five cassava growing project targeted Districts – Mansa, Kasama, Serenje and Kaoma. These districts were chosen based on the facts that they are the major cassava growing and consuming areas. Five novel cassava based- products: Chin-chin, Tid-bits, Cassava leaves, Biscuits and Fritters were produced and used. The findings of this study highlight the following for each producten_US
dc.formatPDFen_US
dc.languageenen_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectcassava flouren_US
dc.subjectcassava-based productsen_US
dc.subjectconsumer studiesen_US
dc.subjectCassavaen_US
dc.titleConsumer preference/acceptability studies of selected cassava-based products in four districts of Zambiaen_US
dc.typeInternal Reporten_US
dcterms.available2017-10-31en_US
cg.creator.idAlamu, Emmanuel: 0000-0001-6263-1359en_US
cg.contributor.centerInternational Institute of Tropical Agriculture - IITAen_US
cg.contributor.crpCGIAR Research Program on Roots, Tubers and Bananas - RTBen_US
cg.contributor.funderCGIAR System Organization - CGIARen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.countryZMen_US
cg.contactdejialamu2001@yahoo.co.uken_US
dc.identifier.statusOpen accessen_US


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