dc.contributor | Corey, Ann | en_US |
dc.contributor | Mundt, Christopher | en_US |
dc.contributor | Toojinda, Theerayut | en_US |
dc.contributor | Vivar, Hugo | en_US |
dc.creator | Hayes, Patrick M. | en_US |
dc.date | 2003-03-01 | en_US |
dc.date.accessioned | 2022-03-21T20:35:42Z | |
dc.date.available | 2022-03-21T20:35:42Z | |
dc.identifier | https://mel.cgiar.org/reporting/download/hash/9805ac76b8f6d968be911644f0aacf91 | en_US |
dc.identifier.citation | Patrick M. Hayes, Ann Corey, Christopher Mundt, Theerayut Toojinda, Hugo Vivar. (1/3/2003). Registration of ‘Tango’ Barley. Crop Science, 43 (2), pp. 729-731. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.11766/67226 | |
dc.description.abstract | Registration of ‘Tango’ Barley | en_US |
dc.language | en | en_US |
dc.publisher | Crop Science Society of America | en_US |
dc.rights | Copyrighted; Non-commercial educational use only | en_US |
dc.source | Crop Science;43,(2003) Pagination 729,731 | en_US |
dc.title | Registration of ‘Tango’ Barley | en_US |
dc.type | Journal Article | en_US |
cg.subject.agrovoc | barley | en_US |
cg.subject.agrovoc | cultivars | en_US |
cg.contributor.center | Oregon State University - OSU United States | en_US |
cg.contributor.center | Kasetsart University | en_US |
cg.contributor.center | International Maize and Wheat Improvement Center - CIMMYT | en_US |
cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.funder | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.contributor.project | Communication and Documentation Information Services (CODIS) | en_US |
cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
cg.coverage.region | Global | en_US |
cg.contact | patrick.m.hayes@orst.edu | en_US |
dc.identifier.status | Open access | en_US |
mel.impact-factor | 2.319 | en_US |