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dc.creatorICARDA, Communication Teamen_US
dc.date2003-12-31en_US
dc.date.accessioned2018-02-18T10:36:45Z
dc.date.available2018-02-18T10:36:45Z
dc.identifierhttps://apps.icarda.org/wsInternet/wsInternet.asmx/DownloadFileToLocal?filePath=Ties_that_Bind/Sudan_2003.pdf&fileName=Sudan_2003.pdfen_US
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/7xvAfJChen_US
dc.identifier.citationCommunication Team ICARDA. (31/12/2003). ICARDA and Sudan. Aleppo, Syria: International Center for Agricultural Research in the Dry Areas (ICARDA).en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/7892
dc.description.abstractSudan, together with Egypt, was at the core of ICARDA’s first outreach program, begun in 1979, just two years after the Center’s founding. Since the establishment of the Nile Valley Project (NVP) in that year, ICARDA has worked with the Agricultural Research Corporation (ARC) in Sudan to identify and overcome farm-level production constraints. In collaboration with extension services, the Sudan–ICARDA project transfers to farmers productivity-enhancing technologies, focused on four important food crops: faba bean, lentil, chickpea, and wheat. The work has been targeted to increase the incomes of smallholder farmers and improve crop yield and quality. ICARDA has been the primary source of germplasm for evaluation and for enhancing breeding programs, and fostering human resource development through training. Sudan reports success in its march toward self-sufficiency, thanks to progress in the agriculture sector. ICARDA believes that its research partnership with Sudan has contributed significantly to this success, through assistance in developing improved crop varieties and appropriate management technologies. These have resulted in increased yields and profits for poor farmers in the traditional growing areas. They have also led to the expansion of agriculture into neglected or previously uncultivated areas.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherInternational Center for Agricultural Research in the Dry Areas (ICARDA)en_US
dc.rightsCC-BY-NC-SA-4.0en_US
dc.subjectimproved technologiesen_US
dc.subjecttechnologiesen_US
dc.subjectfood legumesen_US
dc.subjectFaba beanen_US
dc.subjectWheaten_US
dc.subjectLentilen_US
dc.subjectChickpeaen_US
dc.titleICARDA and Sudanen_US
dc.typeInternal Reporten_US
cg.subject.agrovocfood securityen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.regionNorthern Africaen_US
cg.coverage.countryEGen_US
cg.coverage.countrySDen_US
cg.contactcodis@cgiar.orgen_US
dc.identifier.statusOpen accessen_US
icarda.series.nameTies that binden_US
icarda.series.number52, 2003 190, 2003en_US


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