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منصات الابتكار الجھویة "الموارد العلفیة"
لقد وضع مشروع "توفیر تقنیات موارد الأعلاف المختبرة من أجل تحسین سلسلة قیمة اللحوم الحمراء في تونس" برامج الابتكار الجھویة لنشر وتبادل ھذه التقنیات لضمان سلسلة القیمة " للحوم الحمراء " أكثر كفاءة
Les plateformes d’innovation régionales «Ressources Alimentaires»
Le projet «Provision de technologies validées d’alimentation pour améliorer la chaîne de valeur viande rouge en Tunisie» a mis en place des plateformes d’innovation régionales pour la diffusion et les échanges sur ces ...
Training module on agricultural innovations and Innovation Platforms (PI)
The objective of the training is to make public and private stakeholders of the red meat value chain in Tunisia understand the importance and challenges of agricultural innovations. The training also aims to enable ...
Survey design, data management and analysis, and business plan development training report
Around 26 professionally-trained OEP-NARS partners (12 females) on survey design, data collection, data management, data analysis using SPSS software, business plan development (How to write an interpret the components of ...
Business plans for four feed block producing entrepreneurs in Tunisia
Business Plan for the feed block manufacturing unit. Different aspects of the whole value chain are taken into account in this economic analysis. From the product to the different procedures done using different materials ...