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Are Development Projects Pursuing Short-Term Benefits at the Expense of Sustainability?
When evaluated purely on financial grounds, most developmental interventions targeting the livestock sector exhibit a positive impact. This study also provides empirical evidence that a project which provided loans to ...
Financial incentives: Possible options for sustainable rangeland management?
Large-scale mismanagement of natural resources emanating from lack of appropriate policies and reg- ulatory framework is arguably one of the reasons that led to resource degradation and poor livelihoods in many countries ...
Assessing the Impacts of the GAFTA Agreement on Selected Members’ bilateral Agricultural Trade: an Application of the Gravity Model
Trade flows of agricultural commodities have always received a lot of attention in the Arab region,
mainly due to their implications on food security, politics and competition. Most international trade theories
postulate ...
Impacts of Improved Supplemental Irrigation on Farm Income, Productive Efficiency and Risk Management in Dry Areas
This paper provides empirical evidence that improved supplemental irrigation
(ISI) can be justified on both environmental and economic grounds. Results
of a stochastic frontier model which explicitly and simultaneously ...
A policy option for valuing irrigation water in the dry areas
Participants at the international conference on policies for water and food security in the dry areas, held in June 2013, agreed that, given the fast pace of depletion of groundwater, the issue of water valuation in the ...
Returns to Policy-Oriented Agricultural Research: The Case of Barley Fertilization in Syria
In 1984, ICARDA and its Syrian partners initiated farming systems research that led to a change in national fertilizer allocation policy. Evidence is assessed on the policy influence of the fertilizer-response research and ...
The Impact of International and National Investment in Barley Germplasm Improvement in the Developing Countries
Barley grain is used for animal feed, malt and food for human consumption. Archaeological evidence shows that barley was used in human food several thousand years ago (Bhatty, 1992). Although replaced by wheat and rice in ...
Scaling up best practices for managing Awassi dairy sheep to small scale sheep farmers in West Asia
This working paper presents an overview of the results of an ICARDA project to provide Awassi sheep farmers in Syria and Lebanon with the latest knowledge on best practices for managing sheep to improve their income. The ...
Policies for Water and Food Security in Dry Areas
Synthesis of contributions and policy dialogue at the International Conference on Policies for Water and Food Security in Dry Areas .
Toward a framework for countries and development partners for long-term investment in ...
Economic Impact of International and National Lentil Improvement Research in Developing Countries
Lentils, one of humanity’s oldest food crops, originated in the Fertile Crescent of the Near East (Webb and Hawtin, 1981). As a food, lentils provide valuable protein and, unlike several other food legumes, few anti-nutritional ...