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Impact of ICARDA Research on Australian Agriculture
The project, “Impact of ICARDA Research on Australian Agriculture”, was developed with the Australian Centre for International Agricultural Research (ACIAR), the International Center for Agricultural Research in the Dry ...
Fighting poverty: Impact of improved faba bean technologies in Africa
Faba bean is a key crop and a major source of dietary protein throughout North and North-east Africa.
Demand is growing, fuelled by rapid population growth, and the gap between supply and demand continues to increase. ...
Rejuvenating faba bean in Egypt
Egypt’s faba bean production, which was seriously impacted by low yield, plant diseases and weed infestation as a result of rising temperatures and changing precipitation patterns, is being rejuvenated through improved ...