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Food, income, and livelihoods: Impact of new agricultural technologies in Africa
Egypt, Ethiopia, Sudan and Yemen have a combined population of 195 million, of whom 72% live in rural areas. All four economies are largely agriculture-based; but most farmers use traditional crop varieties and farming ...
The Impact of International and National Investment in Barley Germplasm Improvement in the Developing Countries
Barley grain is used for animal feed, malt and food for human consumption. Archaeological evidence shows that barley was used in human food several thousand years ago (Bhatty, 1992). Although replaced by wheat and rice in ...
Identification of strategies to improve goat marketing in the lowlands of Ethiopia: a hedonic price analysis
This article aims at identifying factors that determine market prices of goats and analyse potential mechanisms by which smallholder goat producers could maximize their benefits. Data on 357 farm households and 2103 goat ...
Introducing new agricultural technologies and marketing strategies: A means for increasing income and nutrition of farm households in Ethiopia
Many developing regions have excellent potential agricultural resources. However, historically, the population has become so concentrated in these regions that acute poverty and malnutrition now predominate. The food ...
A Multivariate Analysis of Factors Affecting Adoption of Improved Varieties of Multiple Crops: A Case Study from Ethiopian Highlands
This paper analyzes the synergies/tradeoffs involved in the adoption of improved varieties of
multiple crops in the mixed crop-livestock production systems of the highlands of Ethiopia A
multivariate probit (MVP) model ...
Adoption and Impacts of Improved Wheat Varieties in Morocco
This paper aims at providing credible evidence for the current levels of adoption of improved
wheat varieties and their impacts. The paper also provides evidence on farmer utilization of seeds
and evaluates the validity ...
Scaling up best practices for managing Awassi dairy sheep to small scale sheep farmers in West Asia
This working paper presents an overview of the results of an ICARDA project to provide Awassi sheep farmers in Syria and Lebanon with the latest knowledge on best practices for managing sheep to improve their income. The ...
Policies for Water and Food Security in Dry Areas
Synthesis of contributions and policy dialogue at the International Conference on Policies for Water and Food Security in Dry Areas .
Toward a framework for countries and development partners for long-term investment in ...
Fighting poverty: Impact of improved faba bean technologies in Africa
Faba bean is a key crop and a major source of dietary protein throughout North and North-east Africa.
Demand is growing, fuelled by rapid population growth, and the gap between supply and demand continues to increase. ...
Rejuvenating faba bean in Egypt
Egypt’s faba bean production, which was seriously impacted by low yield, plant diseases and weed infestation as a result of rising temperatures and changing precipitation patterns, is being rejuvenated through improved ...