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dc.contributorVerma, Ramesh Pal Singhen_US
dc.contributorKumar, Dineshen_US
dc.contributorKharub, Ajit Singhen_US
dc.contributorSingh, Gyanendra Pratapen_US
dc.creatorVishnu, Kumaren_US
dc.date2018-09-01en_US
dc.date.accessioned2019-03-19T17:33:56Z
dc.date.available2019-03-19T17:33:56Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/b2c320a153fad090b3e80ad59917a0d7en_US
dc.identifier.citationKumar Vishnu, Ramesh Pal Singh Verma, Dinesh Kumar, Ajit Singh Kharub, Gyanendra Pratap Singh. (1/9/2018). Assessment of barley genotypes for malting quality: Genotype x environment interactions. The Indian journal of genetics & plant breeding: official publication of the Indian Society of Genetics & Plant Breeding, 78 (4), pp. 523-526.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/9699
dc.description.abstractInvestigating and improving malting quality in barley is long-standing objective worldwide. Genotype by environment interactions (G x E) result inconsistent genotypic performance and obstruct realization of quality traits under varying environments. The present investigation delineated implications of G x E on malting quality parameters studied for 45 genotypes over three years. The combined analysis showed significant G x E interactions (P<0.01) for 1000 grain wt., malt friability and hot water extract (malt extract). The year source of variation highly affected malt extract (82.57 %) followed by malt friability (51.82 %). Average malt extract was observed higher (81.06 %) during the year 2013, which received higher precipitation. The significant G x E were further portrayed into GGE biplots and initial two principal components depicted higher variation of 93.07, 92.00 and 92.45 % for 1000 grain wt., malt friability and hot water extract, respectively. Grain protein content revealed negative correlations with malt extract (-0.60**) and malt friability (-0.53**). The exotic genotypes Sloop-VIC-VB9953, Henley and Xanadu exhibited marginal high malting quality but suffered with low grain yield and prolonged maturity.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherThe Indian Society of Genetics & Plant Breeding (ISGPB)en_US
dc.rightsCC-BY-NC-4.0en_US
dc.sourceThe Indian journal of genetics & plant breeding : official publication of the Indian Society of Genetics & Plant Breeding;78,(2018) Pagination 523,526en_US
dc.subjectmalting qualityen_US
dc.subjectg x een_US
dc.subjectgge and gt biploten_US
dc.subjectBarleyen_US
dc.titleAssessment of barley genotypes for malting quality: Genotype x environment interactionsen_US
dc.typeJournal Articleen_US
cg.creator.idVerma, Ramesh Pal Singh: 0000-0002-2621-2015en_US
cg.creator.ID-typeORCIDen_US
cg.subject.agrovocbarleyen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerIndian Council of Agricultural Research, Indian Agricultural Research Institute - ICAR-IARIen_US
cg.contributor.centerIndian Council of Agricultural Research, Indian Institute of Wheat and Barley Research - ICAR-IIWBRen_US
cg.contributor.crpCGIAR Research Program on Climate Change, Agriculture and Food Security - CCAFSen_US
cg.contributor.funderIndian Council of Agricultural Research - ICARen_US
cg.contributor.projectIndia Collaborative Program: Restricted funding for breeding for resistance to abiotic stresses in pulses & for 2017/2018 - 2017/2020 - 2020/2021en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.regionGlobalen_US
cg.contactvishnupbg@gmail.comen_US
dc.identifier.statusOpen accessen_US
mel.project.openhttp://geoagro.icarda.org/india/en_US
mel.impact-factor0.409en_US


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