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dc.creatorAre, Ashok Kumaren_US
dc.date.accessioned2019-03-31T17:08:54Z
dc.date.available2019-03-31T17:08:54Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/c81ac6f69e48db493a7e7d729ae0f964en_US
dc.identifier.citationAshok Kumar Are. (4/3/2019). Biofortified sorghum variety released in India.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/9756
dc.description.abstractBiofortified sorghum in farmers fields in Indiaen_US
dc.formatJPEGen_US
dc.languageenen_US
dc.rightsCC-BY-NC-4.0en_US
dc.titleBiofortified sorghum variety released in Indiaen_US
dc.typeImageen_US
dcterms.available2019-03-04en_US
cg.subject.agrovocbiofortificationen_US
cg.contributor.centerInternational Crops Research Institute for the Semi-Arid Tropics - ICRISATen_US
cg.contributor.crpCGIAR Research Program on Grain Legumes and Dryland Cereals - GLDCen_US
cg.contributor.funderCGIAR System Organization - CGIARen_US
cg.coverage.regionSouthern Asiaen_US
cg.coverage.countryINen_US
cg.contactA.AshokKumar@cgiar.orgen_US
dc.identifier.statusOpen accessen_US


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