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Contribution of innovation platforms in the cowpea value chain for food security in West Africa
Adetonah, S., Locoh, J.L. & Coulibaly, O. (2016). Contribution of innovation platforms in the cowpea value chain for food security in West Africa. Poster. Pan African Grain Legumes and World Cowpea Conference: sustainable ...
Effect of phosphorus (P) application on nutrient uptake, biomass, pod and seed formation in cowpea (Vigna unguiculata (L.) Walp])
Phosphorous (P) deficiency is a serious problem which limits the
productivity of cowpea in sub-Saharan Africa.
• P deficiency affects negatively the formation of nodule (1, 2) and the
symbiotic fixation of N2 by limiting ...
Responses of cowpea genotypes to rock phosphate application
Suzuki, K., Fatokun, C. & Boukar, O. (2016). Responses of cowpea genotypes to rock phosphate application. Poster. Pan African Grain Legumes and World Cowpea Conference: sustainable grain legume systems for food income and ...
Opportunities for sustainable legume business development: an experience from the public-private partnership progresses in south Eastern Ethiopia.
Chickpea is widely grown food grain legume in rotation with cereals and is an important source of food and income. The chickpea value chain comprise of different actors at different functional levels. Evidence indicates ...
Farmers’ agronomic and social evaluation of cowpea technologies in Guinea Savanna zones of Ghana
Adjei-Nsiah, S., Amppiah, S.A., Ampadu-Boakye, T., Kanampiu, F. & Giller, K.E. (2016). Farmers’ agronomic and social evaluation of cowpea technologies in Guinea Savanna zones of Ghana. Poster: Sustainable grain legume ...
Assessment of legume utilization among smallholder farmers in the Democratic Republic of Congo (DRC), Kenya, Rwanda and Nigeria
Popoola, I., Maziya-Dixon, B., Katengwa, S., Sanginga, J., Woomer, P., Sangodele, E. & Kanampiu, F. (2016). Assessment of legume utilization among smallholder farmers in the Democratic Republic of Congo (DRC), Kenya, Rwanda ...
Public-private partnerships for sustainable supply of legume inputs in Northern Ghana
djeiNsiah, S., Doe, E., Bars, E., AmpaduBoakye, T. & Kanampiu, F. (2016). Publicprivate partnerships for sustainable supply of legume
inputs in Northern Ghana. Poster: N2Africa Putting nitrogen fixation to work for ...