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Innovation Platforms in Agricultural Research for Development: Ex-ante appraisal of the purposes and conditions under which innovation platforms can contribute to agricultural development outcomes
Innovation platforms are fast becoming part of the mantra of agricultural research for development projects and programmes. Their basic tenet is that stakeholders depend on one another to achieve agricultural development ...
Cover letter Common Bean Flagship
Cover letter of the ‘Strategic and applied research to meet the demand of beans in Africa and Latin America - A Common Bean flagship’ proposal submission.
Understanding Cassava Dynamics in Different Development Contexts
It is presented the review of cassava dynamics in three sections. First, we illustrate global cassava trends using the IMPACT Model (Robinson et al., 2015) and address some of key findings and challenges associated with ...
Artificial Intelligence (AI) and Internet of Things (IoT) for Inclusive Agro-Ecosystems for Sustainable Development
The technological advancements in agriculture have resulted in higher yields but lower nutritional
value and ecological efficiency. Lesser innovations in later sectors have crippled our agroecosystems to meet the demands. ...
Modelling soil erosion response to sustainable landscape management scenarios in the Mo River Basin (Togo,West Africa)
The rural landscapes in Central Togo are experiencing severe land degradation, including soil erosion. However, spatially distributed information has scarcely been produced to identify the effects of landscape pattern ...
2017 Technical Report - Next Generation Cassava Breeding - Phase II
2017 technical report
Agronomic Linked Data (AgroLD): A knowledge-based system to enable integrative biology in agronomy
Recent advances in high-throughput technologies have resulted in a tremendous increase in the amount of omics data produced in plant science. This increase, in conjunction with the heterogeneity and variability of the data, ...
Achieving sustainable cultivation of grain legumes –Vol II. Improving cultivation of particular grain legumes
The lentil (Lens culinaris Medik. ssp. culinaris) is a short, slender annual leguminous plant
that produces a popular pulse that is widely consumed, especially in Asia. Its grain is a
vital source of protein, with a mean ...
2017 Technical Report - Genetic Improvement in Cassava
2017 technical report