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Water-Agriculture-Energy Nexus in Central Asia through the Lens of Climate Change
This study examines the climate vulnerabilities of Central Asia's water, agriculture, and energy sectors at province level, using an index-based approach that quantifies their exposure, sensitivities, and adaptive capacities. ...
Seed Info No. 34
Seed Info aims to stimulate information exchange and regular staff in the Central and West Asia and North Africa (CWANA) region. The purpose is to help strengthen national seed programs, and thus improve the supply of ...
ICARDA Strategic Plan 2017 - 2026
This document presents the Strategic Plan of the International Center for Agricultural Research in the Dry Areas for the period from 2017 to 2026. ICARDA’s mission is to enhance food, water, and nutritional security and ...
Food Legume Nurseries: International Nursery Report 1979/80
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Food Security and Water Poverty in Central and West Asia and North Africa Region
ll countries in Central and West Asia and North Africa (CWANA) region in general, and the WANA region in particular, have faced severe challenges in increasing their agricultural production over the last 40 years. This is ...
Annual Report 2018
ICARDA continued to play a critical role in the development, improvement, and dissemination of climate-resilient crop varieties last year. The varieties strengthened food and nutritional security and provided a critical ...
ICARDA Strategic Plan 2017-2026 Summary
To help break the cycle of poverty, improve food and nutritional security, halt or reverse the alarming process of resource degradation in the dry areas, and help communities adapt to the impacts of climate variability and ...
ICARDA’s New Strategic Plan 2017-2026 Highlights
Non-tropical dry areas cover over 40% of the world’s land surface with a growing population of more than 2.5 billion people. These people grow 44% of the world’s food and keep half of the world’s livestock, yet one in six ...
ICARDA Annual Report 1981
ICARDA Annual Report 1981