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Surveys conducted to know the occurrence and distribution of diseases in chickpea and pigeonpea growing regions
For chickpea disease, a survey was conducted between November and January in four major chickpea growing states in central and southern parts of India viz. Andhra Pradesh, Karnataka and Maharashtra. For pigeonpea, survey ...
Evaluation early and extra-early chickpea lines for grain yield and other adaptive traits in Ethiopia
Fifteen early and extra early maturing chickpea lines including the standard checks (‘Ejere’ and ‘Minjar’) were evaluated for earliness at Debre Zeit during 2014 off season, 2014 main season, 2015 main season and 2016 ...
Modelling activities in peanut/chickpea (paper writing)
The SSM-legume model of Soltani and Sinclair (2011) was used in this study. It was used here to test the validity of Marksim-generated weather data, to assess the extent of yield reductions caused by water deficit, and ...
Identification of suitable carrier material for plant growth-promoting (PGP) actinomycetes for long term storage
ICRISAT has identified 19 PGP actinomycetes, which were also demonstrated for their broad spectrum of PGP traits including biofortification, antagonistic and entomopathogenic traits on cereals such as rice, sorghum and ...
Analysis of genotyping-by-sequencing dataset of PRIL_A segregating for FW resistance
Genotyping-by-sequencing (GBS) approach was used to identify and genotype SNPs. As a result, a high density genetic maps with 964 SNPs with an average marker distance of 1.16 cM was developed in PRIL_A. Based on the ...
Evaluate AICRP-chickpea lines to wilt and dry root rot in chickpea
Total 50 National nursery, 20 AVT lines were screened for their resistance to wilt in wilt sick plot at ICRISAT and 80 lines for dry root rot using paper towel technique. Per cent wilt incidence was recorded at seedling, ...
Study of expression pattern of defence genes in chickpea and pathogenicity causing genes in FOC through qPCR in resistant and susceptible cultivars grown under elevated CO2
Total RNA was extracted from root tissues of wilt infected and control chickpea seedlings of susceptible cv. JG 62 and resistant cv. WR 315 grown under ambient and elevated CO2 condition. cDNA was synthesized from total ...
Produce NS through progeny rows (2) Produce BS from NS bulk (3) Produce FS from BS
Breeder Seed is produced from NS. Rouging is done at vegetative and at the time of harvest. BS is graded and supplied. Nucleus Seed (NS) is produced from the Basic Seed constituted from the uniform progenies. Recycling ...
Temperature sensitivity of food legumes: a physiological insight
Of the various environmental stresses that a
plant can experience, temperature has the widest and most
far-reaching effects on legumes. Temperature extremes,
both high (heat stress) and low (cold stress), are injurious ...
Evaluation of host-plant resistance in chickpea by microbial treatment.
Three chickpea endophytes AUR-2, AUR-4 and ARR-10 were found effective against B. cinerea in vitro conditions in the previous screening. Under controlled conditions (1500 Lux light intensity, 12 h/day; 100% RH, 15±2 °C ...