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AuthorICARDA, Communication Team (11)(ICARDA), International Center for Agricultural Research in the Dry Areas (4)Bishaw, Zewdie (2)Badstue, Lone Bech (1)Baum, Michael (1)Beebe, Steve (1)Bellon, Mauricio (1)Bullock, Renee (1)Cajiao, C. (1)Elias, Marlene (1)... View MoreSubjectLegume (7)barley (6)chickpea (6)wheat (6)faba bean (5)lentil (5)agronomy trials (4)capacity development (4)goal 1 no poverty (4)goal 2 zero hunger (4)... View MoreTypeInternal Report (13)Journal Article (2)Newsletter (2)Blog (1)Book Chapter (1)Brochure (1)Report (1)Author AffiliationsInternational Center for Agricultural Research in the Dry Areas - ICARDA (19)Bioversity International - Bioversity (2)Cornell University - CORNELL (1)Grains Research and Development Corporation - GRDC (1)International Center for Tropical Agriculture - CIAT (1)International Institute of Tropical Agriculture - IITA (1)International Maize and Wheat Improvement Center - CIMMYT (1)International Potato Center - CIP (1)International Rice Research Institute - IRRI (1)Region
Eastern Africa (21)
Southern Asia (21)Northern Africa (19)Western Asia (17)Northern America (10)Southern Europe (10)Western Europe (10)Eastern Asia (8)South America (8)South-Eastern Asia (8)... View MoreCountry
India (21)
Pakistan (21)
Ethiopia (20)Egypt (19)Türkiye (17)Morocco (16)Jordan (15)Sudan (15)Syrian Arab Republic (14)Tunisia (14)... View MoreCRPCGIAR Research Program on Wheat - WHEAT (3)Big Data in Agriculture - BDA (1)CGIAR Research Program on Dryland Systems - DS (1)CGIAR Research Program on Grain Legumes - GL (1)CGIAR Research Program on Grain Legumes and Dryland Cereals - GLDC (1)CGIAR Research Program on Livestock Agri-Food Systems - Livestock (1)CGIAR Research Program on Policies, Institutions, and Markets - PIM (1)CGIAR Research Program on Water, Land and Ecosystems - WLE (1)Year2017 (3)1981 (2)1986 (2)1987 (2)2013 (2)2016 (2)1982 (1)1983 (1)1984 (1)1985 (1)... View MoreProjectCommunication and Documentation Information Services (CODIS) (18)CRP WHEAT Phase II (1)Use and conservation of agrobiodiversity for increased agricultural sustainability, smallholder wellbeing and resilience to climate change in India (1)