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Germplasm Program Legumes Annual Report 1998
The overall objective of the Genetic Resources Program (GRP) is to collect, safeguard and promote the utilization of genetic resources of crop species that are of interest to ICARDA. In pursuing this major objective, the ...
Activity 5.1: Implement a distance coaching of the Regional Network members through a virtual platform, in parallel to the Field Measurements activity
ICARDA and FAO-RNE in partnership together initiated a project to establish a Regional
Network for field (crops and orchards) ETa measurements (NENA-ETNet) with an initial
participation of five countries of the Near East ...
Qualitative Data Collection
The objective of the overall research is to understand the gender-power dynamics in [waste]water
access, use and control, and the resilience of the system to shocks (eg. COVID). The result of the
study will inform the ...
Genetic Resources Program Annual Report 1988
The development of comprehensive germplasm collections of ICARDA mandated crops and their wild relatives continued in 1988. Several short collection missions were conducted in un- or underexplored areas of Syria and Jordan ...
Agricultural growth and sex-disaggregated employment in Africa: Future perspectives under different investment scenarios
Literature is scanty on how public agricultural investments can help reducing the impact of future challenges such as climate change and population pressure on national economies. The objective of this study is to assess ...
Accelerating Knowledge Sharing on Global Dryland Solutions For systems transformation
Accelerating knowledge sharing across the global drylands on solutions for dryland agriculture properly described for outscaling (conditions for success, readiness for scaling) and assessed for multiple benefits
Legume Program Annual Report 1991
In a continuing effort to enhance the complementary research and improve the efficiency of the use of available resources, ICARDA decided in September 1990 to consolidate research and training on the improvement of food ...
NENA Regional ET-Network, Activity 1.1: Institutions and Staff Members Involved
There are several conventional field methods used to determine ETa, including: 1) the Eddy covariance/energy balance method; 2) the Bowen-ratio/energy balance method; 3) Weighing lysimeters; 4) Soil-moisture depletion ...
Efficient and sustainable production of faba bean
Faba bean is mainly grown under rain-fed conditions, although irrigated production is important in Egypt, parts of China and Central Asia. China is the leading producer with a wide range of intensive rotation and inter-crop ...
Understanding trends and patterns of production, consumption and trade of pulses within Middle East-North Africa (MENA): implications for research, development and policy within the region
The research community continues to express the concern over a decline in the production of food legumes within the Middle East-North Africa (MENA) region, despite the growth in average consumption. The underpinnings for ...