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Safe movement of food and forage crops germplasm: ICARDA’s experience in the Arab region
Germplasm exchange for research and breeding purposes is essential for crop improvement in the face of climate change and population growth. To contribute towards achieving sustainable development goals, the germplasm ...
Bacterial leaf blight disease of wheat (Pseudomonas syringae pv. syringae) in Syria: importance, characterization, and spread
The quantity and quality of wheat production are affected by a number of biotic and abiotic stresses, including bacterial wheat leaf blight disease caused by Pseudomonas syringae pv. syringae (Pss). Pss is considered one ...
Role of geoinformatics in ensuing global food security with special reference to dryland agroecosystems
Agriculture plays an important role in providing
food security in developing countries. Better agricultural
information is one of the key factors in understanding current
trends and status that determine food security from ...
Responsiveness of chickpea to climate change
Appropriate changes in the genetic options are needed to cope up with the changing climate and farming
system to ensure food security and sustainable cereal production for the ever growing populations in
developing world. ...